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The 99% Fat-Free Appetizers desserts
The 99% Fat-Free Book of Appetizers and Desserts by Barry Bluestein. Condition is "Very Good". Shipped with USPS Media Mail. 1996, hardcover edition, Doubleday, NY. 207 pages. A most unusual cookbook, printed on cream-colored stock, each page with a floral background. The two authors live in Chicago. For 6 years in that city, they had a most unusual occupation: they operated a cookbook store. Now they write cookbooks and here is a stylish volume, offering ways to present appetizers and desserts, fat-free of course, satisfying, with less than one gram of fat. Great stuff here. Cook at home, save money. Spend time with your family and make great memories. Hidden gems and favorites you didn’t know you had. Great for those with medical issues where excess fat can be a problem. Such as gallbladder issues.
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